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Tea review

Paradise Green – Lupicia

Right, so someone on Steepster recently talked about wanting to try this one iced, so I figured I’d be a helpful little tea reviewer and give it a shot. And I did. And forgot about it completely. So I think this cold-steeped for a little over 24 hours. I assumed there would be at least …

Tea review

Raspberry Mint Herbal – Teavana

The last time I drank this (http://gluttonette.com/?p=265) I got ridiculously sleepy, so I obviously need to see if it was just the horrors of moving house, or if the tea actually has some slumber-inducing effect. This time around I got some more mint in the cup (and a whole raspberry) and I find myself liking …

Tea review

Ume vert by Lupicia

I am completely conflicted when it comes to this tea. Like someone else wrote in a Steepster review, this is not the plum that might first come to the Euro-/NA-centric mind, but the ume – the green, tart, Japanese plum. The umeboshi referred to in that review (bear in mind I’m by no means an …

Tea review

Marco Polo – Mariage Frères

I already wrote a tasting note for the green Marco Polo, which can be found here: http://gluttonette.com/?p=323. Just like I emphasized there, I tend to pick out teas going on scent alone. That, in its turn, means I rarely, if ever, read others’ reviews or tasting notes before logging my own impressions. This is yet another …

Tea review

Kvitten (Quince) – Kränku

So I’m slowly experimenting my way through the teas I have yet to try cold-steeped. (Seriously – the things I do to avoid rating those really confusing ones still labeled undrunk in my cupboard.) This one wasn’t a given at all, seeing how subtle the fruity notes are, and how it’s not particularly sweet. Sometimes, …

Tea review

Rooibos Tropica – Teavana

Oh! Oh! Oh! So I cold-steeped the last of this. Unholy artificial citrus horror would sum it up quite well. I’m dropping this from an indifferent 55 to a near-objectionable 30 for the sheer offensiveness that is Rooibos Tropica iced. Why not lower? Because paired with these citrusy, almondy cantucci I’m having, it’s beautiful. My …